AS the Lunar calendar turns to the Year of the Fire Horse this February, the Philippines’ premier hospitality destinations are transforming into hubs of heritage and haute cuisine. From the mist-covered ridges of Tagaytay to the golden sunsets of Manila Bay, a weekend of “prosperity tossing” and family reunions awaits those looking to start the year on an auspicious note.
Regal feasts by the bay
At the heart of the celebrations is Conrad Manila, where the Michelin-selected China Blue by Jereme Leung remains a bastion of Chinese culinary excellence. This year, General Manager Rupert Hallam emphasizes “meaningful connections” through a menu masterfully curated by celebrity chef Jereme Leung and Executive Chinese Chef Eng Yew Khor.
Guests can expect the “Flavors & Fortune” set menus, designed to inspire abundance. No Lunar New Year at China Blue is complete without the traditional yee sang set—a vibrant salad tossed high for good luck—and their sought-after nian gao collection, which serves as a sweet symbol of “growing higher” in the coming year.
Modern traditions and group gatherings
JUST a stone’s throw away is Lanson Place Mall of Asia, a destination that’s positioning itself as the go-to destination for larger family reunions. Their Cyan Modern Kitchen will offer an extensive festive spread from February 17 to 21.

For Php 3,888 nett, diners can indulge in a mix of classic roasts—including Hong Kong-style chicken and crispy Lechon Macao—alongside comforting bowls of laksa and braised beef noodle soup. The dessert station pays particular homage to tradition, featuring symbolic sweets like tangyuan (glutinous rice balls) and fa gao (fortune cake). Early birds who book groups of eight before January 31 can enjoy up to 30 percent in savings.
A lucky long weekend in the highlands

FOF those who’d like a relaxing change of pace, Taal Vista Hotel in Tagaytay offers a refreshing “lucky long weekend”. On Tuesday, February 17, the hotel’s iconic Veranda restaurant will host a sumptuous lunch buffet designed to usher in the Year of the Fire Horse against the backdrop of the Taal Lake.

gatherings
At Php 1,980 per adult—with special half-off rates for children—the buffet is an accessible yet refined option for families. It’s a perfect opportunity to pair the traditional flavors of the season with the cool, scenic climate that has made Taal Vista a cultural landmark for decades.
Whether it’s the bold, design-forward experience at Conrad, the warm, “home-away-from-home” feel of Lanson Place, or the cool breeze of Taal Vista Hotel in Tagaytay, these celebrations reflect a shared commitment to honoring heritage. As the Fire Horse gallops in, these curated menus and gatherings offer more than just a meal, and I know exactly which one to choose for my family. They provide a space for families to reset and welcome a year of promised prosperity.
Conrad Manila, Taal Vista Hotel, and Lanson Place Manila, Mall of Asia, are just some of the properties under SM Hotels and Conventions Corp. (SMHCC), which was established to develop and manage the hotel and convention properties of SM Prime, one of the largest integrated property developers in Southeast Asia.

