AS the Philippines reinforces its campaign against African Swine Fever (ASF) through tighter import controls and heightened biosecurity measures, local importers are placing greater emphasis on consistency, traceability, and verified food safety. These criteria have become central to rebuilding confidence in the pork supply chain—and they are areas where Belgium, a global leader in pork export, has built a strong competitive edge.
Despite its modest size, Belgium is firmly established among the world’s top pork exporters. In 2024 alone, the country shipped 690,628 metric tons of pork to more than 70 international markets, including the Philippines, which continues to rely on high-quality imports to meet local demand. The Belgian pork industry’s scale, advanced production systems, and stringent quality standards have positioned it as a trusted partner for countries navigating supply instability and animal health risks.
For Philippine importers grappling with ASF-related disruptions, Belgium’s commitment to rigorous food safety protocols, full supply chain transparency, and strict adherence to European Union sanitary standards offers a dependable alternative. The country’s pork producers operate under one of the world’s most comprehensive veterinary monitoring systems, ensuring traceability—from farm to slaughterhouse to export—backed by independent inspections and certifications recognized globally.
These assurances resonate strongly in the Philippines, where both the public and private sectors continue to prioritize disease prevention and stable supply. Importers are increasingly turning to suppliers with proven track records in safety compliance and consistent production output, particularly as consumer demand rebounds and the foodservice sector strengthens.
Belgium’s pork industry also benefits from its focus on innovation, efficient logistics, and sustainable farming practices—factors that enhance its reliability in meeting volume requirements without compromising quality. With diversified export markets and resilient production capacity, Belgian suppliers are well-positioned to support the Philippines in maintaining an adequate, secure, and premium pork supply.
As the Philippines works to stabilize and grow its hog sector, Belgium’s combination of high standards, dependable delivery, and transparent sourcing makes it an attractive and competitive choice for importers seeking long-term partnerships in the global pork trade.

